June 25th, 2022

ByMary Burr

June 25th

Chef: Ed Lamarre

APPETIZER

Crab Stuffed Mushrooms 

Salad

Spinach, Bacon, & Feta Salad

ENTRÉE

Butcher’s Cut Marinated & Grilled Steak

OR

Roasted Halibut w/ Red Pepper Herb Sauce

Vegetable:
Pasta Primavera

Pasta & fresh vegetable medley

DESSERT

Strawberry Shortcake w/whipped cream

Coffee or Tea

Price: $75 pp not including tax & tip

Make Reservation

Similar Posts

  • June 22nd, 2019

    Bypegadmin

    June 22, 2019| 6:00 PM Chef, Eddie LaMarre Appetizer: Fish Cakes w/ Sweet n Spicey Mustard Sauce Salad Mixed Greens Salad w/ House Vinaigrette Blue Ribbon Farm greens Entree: Choices Grilled Marinated Hanger Steak w/ Porcini Compound Butter And Roasted Portabella Mushrooms Or Maine Lobster Imperial Fresh lobster meat in a savory cream sauce  …

  • FULL – July 9th, 2022

    ByMary Burr

    July 9th Chef: Ed Lamarre APPETIZER SALAD Sautéed Shrimp & Sesame Salad ENTRÉE Pan Seared & Roast Sirloin Steak w/ porcini mushroom & herbed butter OR Lazy Lobster Fresh picked lobster meat in butter sauce Vegetable: Fingerling Potatoes Veggies in Season DESSERT Crème Brule Coffee or Tea Price: $75 pp not including tax & tip…

  • FULL – February 12th, 2022

    ByMary Burr

    Vaccinations Required FULL – February 12th – 6 p.m. Chef: Ed Lamarre APPETIZER Lobster & Roast Corn Chowder SALAD House Salad w/ house-made Vinaigrette   ENTRÉE Filet Mignon w/ Béarnaise Sauce OR Panko Crusted Haddock w/creamy crab & wine bisque VEGETABLE Roasted Baby Potatoes & Roasted Asparagus DESSERT Peach Tart w/pomegranate accent ​Tea or Coffee…

  • September 24th, 2022

    ByMary Burr

    September 24th Chef: Ed Lamarre APPETIZER Seafood Stuffed Tomatoes Salad Mixed Green House Salad w/ house vinaigrette ENTRÉE Chicken Parmesan OR Grilled Lamb Chops w/mint sauce OR Grilled Prawns w/ tequila Vegetable: Chitarra Pasta Broccoli & Carrots DESSERT Apple Tart w/ ice cream Coffee or Tea Price: $75 pp not including tax & tip Make…

Leave a Reply